Products derived from coconuts and oil palm trees are the primary protein sources in swine diets in parts of Africa, southeast Asia, South America, and Europe. New research from the University of Illinois is helping to establish the nutritional value of these products.
Fuente : http://www.eurekalert.org/pub_releases/2013-06/uoi...
Fuente : http://www.eurekalert.org/pub_releases/2013-06/uoi...