People with impaired glucose tolerance -- the precursor to Type 2 diabetes -- often show impaired cognitive function that may be alleviated through a diet designed specifically for their condition, according to a panel discussion at the 2013 Institute of Food Technologists Annual Meeting & Expo.
Fuente : http://www.eurekalert.org/pub_releases/2013-07/iof...
Fuente : http://www.eurekalert.org/pub_releases/2013-07/iof...