Saturated fats do not yield better bacon




Researchers have found that adding saturated fats to a pig's diet does not change pork firmness. Many pork producers have added saturated fats to counteract the effects of feeding distiller's dried grains with solubles.

Fuente : http://feeds.sciencedaily.com/~r/sciencedaily/~3/i...

Martes, 28 de Mayo 2013
Jueves, 1 de Enero 1970
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